I have always loved to eat this since I was a little girl. Dad used to bring this home for supper.
For health sake, I have omitted the pieces of crispy fried lard in this recipe..
Ingredients
600g thick yellow noodles
150g sliced chicken or pork
150g squids
150g prawns
150g green mustard
1 tbsp chopped garlic
Gravy sauce
1 tsp salt
2 tbsp soya sauce
2 tbsp dark soya sauce
2 cups stock/water
1/2 tsp sugar
1/2 tsp pepper
1/2 tsp msg
Method
mix meat, squids & prawn with a little cornflour. set aside
Heat wok, stir fry garlic until fragrant
add seasoned meat & stir fry a minute or two
pour in gravy sauce , add noodles, green mustard
cover & cook until almost dry
There you have it...so easy & homecooked food is always better ::DD
Recent "studies" has reported that fried lard is not that unhealthy after all compared to some types of processed vegetable oils. Just eat everything in moderation. :)
ReplyDelete